Essential Competencies
Knowledgeable
Able to take clear directionsÂ
Proactive in sharing feedback   Â
Willing to share ideas
Thirst for learning
Possess a good sense of humour
Open-minded
Job Responsibilities
Daily preparation and production of breads and pastries
Handle heavy loading, mixing, packing of ingredients and finished product
Decorate and prepare garnishes for baked goods
Responsible for the consistency and presentation of the products
Pack baked goods for delivery timely
Maintain inventory and storage in a well-organized manner
Ensure BOH areas are clean and tidy at all times
Ensure compliance of all food safety standards in baking process
Entitlement & Benefits
5 days’ work week
Competitive basic salary
Individual sales performance incentives
Training and career progression
Medical benefits
Health insurance
Staff meals provided while on duty
Uniform provided
Night transportation home
Staff discounts
Annual leave
Birthday leave
Long service awards
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Location
Kent Ridge